Breakfasts
Priméal offers you a variety of special blended breakfast cereals that will appeal to young and old alike. Their different textures, flavours and colours are expressed in original and innovative mixtures.
Junior
Recipes especially suited to the youngest children, with crunchy textures and fun shapes. Chataign’pops, sweet chestnut pops (21%) for a natural, gluten-free breakfast.
Family
Favourite brands to suit the whole family. Muesli quinoa fruits, a muesli with over 40% fruit, combining the acidity of apples and the smoothness of apricots and grapes with the crunch of grilled cashew nuts. This recipe contains no added sugar. Comes in 350g and economical 750g packs.
Adult
These classics are more for the adult palate because of their low sugar content, or even total lack of sugar. Flakes au fibre, crispy wholewheat flakes enriched with wheat bran. These flakes are a source of protein and rich in fibre. They are particularly suited to those battling a sluggish digestive system.
Selected cereals
To create our recipes, we select cereals according to the ease with which they can be processed, their taste and nutritional benefits. We focus on unprocessed or semi-processed ingredients and strive to create harmony between textures and tastes …
New
Crusto, one of the classics in
the Priméal breakfast cereal range, now has a new improved recipe. This light,
crunchy muesli with its delicious toasted quinoa, cashew nut and honey taste is
ideal for sharing with the whole family. An original recipe produced without
palm oil.